Sep. 14th, 2007

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I have learned today:
-why my ancestors were obsessed with schmaltz.  Unfortunately, I have also used it up.
-that not all my cats can be trusted with venison scraps.
-that salt is more useful than one might think, at least if one is me.
I miss olive oil, mayonnaise, salt, and dried spices.  On the other hand, I'm not looking forward to going back to normal meat, butter, and garlic.

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ashnistrike

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